- BSc in Food Science and Technology
- BSc in Food Science and Human Nutrition
- Master's level I in Nutrition, Fasting, Longevity and Disease
- BSc in Naturopathy and Nutraceuticals
To each their own diet!
The diet is personal for several reasons based on unique and individual factors that influence how the body responds to various foods. Here are some of the main reasons:
- Individual metabolism
- Health status and medical conditions
- Personal goals
- Food and cultural preferences
- Level of physical activity
- Age and stage of life
- Genetics and individual biology